Production Operator

As a Production Operator, you are responsible for operating, monitoring, and optimizing production machinery within a food manufacturing environment. You ensure that the production process runs efficiently, safely, and in accordance with company standards and food safety regulations. You set up machines, adjust processes and monitor production output to meet quality and performance targets. Performing quality control checks in line with HACCP guidelines is a key part of the role, ensuring products meet specification requirements at every stage of the process.

You are also responsible for:

• Carefully carrying out quality checks to ensure that products meet the correct specifications and highest standards
• Resolving minor technical problems and calling the technical service if necessary
• Assist in setting up and converting the machine
• Oversee the production line and contribute to efficient and streamlined operations
• Adhering to strict hygiene standards and food safety regulations
• Registering production data and reporting to the department manager

The start time at work is between 06:00 and 07:00 am, and the end time is flexible. The work is usually an 8-hour shift, between Monday and Friday, but extra hours and extra days of the weekend are planned according to the operational needs. 

Job Requirements:

• At least 1 year of demonstrable experience as an operator in the food industry, preferably with meat products/slicing
• You have knowledge of food safety and HACCP standards.
• You have technical insight and problem-solving ability to detect and resolve minor malfunctions.
• You are able to work independently and perform under pressure within tight deadlines.
• You speak fluent Dutch or English (both are an advantage)
• You are a team player with good communication skills.
•  You have a flexible working attitude, can switch quickly, and like to stay a little longer to complete the work if this proves necessary.
• You work accurately and have an eye for detail to ensure the quality of the products.
• Willingness to adhere to regulations regarding All visible jewelry, piercings, false nails/eyelashes, or nail polish, which are prohibited in food production environments.

Employment Conditions:

• Experience? wage will be between C1 and C1 according Meatindustrie cao
• €0,09 Allowance per hour for working in 7 degree environment
• Annual December bonus of 3,25% of gross salary (with the condition of working at least 2 months in Luiten)
• Employment contract with Charlie works
• Housing at a close distance
• Free electrical bike for transport to work paid by client
• Weekly payments
• Opportunity for professional growth
• Friendly, multi-cultural, proud colleagues with a heart for production and a passion for quality
• Prospects of direct employment with Luiten.